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With two main ingredients -- pumpkin pie mix and boxed cake mix -- this simple, seasonal dessert can be whipped up in no time. Food blogger Karen Gifford first used baking as a source of refuge ...
Mix canned pumpkin, sugar, eggs, and spices together, then spread dry cake mix on top. When it bakes, it's like custardy pumpkin pie on the bottom, and crumble on top. Recipe: Southern Living
A piece of blackberry dump cake served with whipped cream. A dump cake is an American dessert similar to a cobbler but with a cake-like topping.It is so named because it is prepared by "dumping" ingredients (typically canned fruit or pie filling, followed by a boxed cake mix) into a cake pan without mixing.
From pumpkin cheesecake to pumpkin risotto, canned pumpkin is one of the most versatile autumnal ingredients. Check out these delicious canned pumpkin recipes. 14 Creative Canned Pumpkin Recipes ...
An autumn cake made from pumpkin, apples and sugar and flavored with dried figs, amaretti, chocolate, and rum. Torta della nonna: Italy Torta della nonna is a dessert typical of the region of Tuscany in Italy. It is a sweet pastry cake filled with vanilla-flavored custard and covered with pine nuts and confectioner's sugar. Torta delle rose: Italy
Plus, it's versatile enough for both sweet recipes (like pumpkin angel food cake and pumpkin scones), savory applications (think pumpkin risotto and pumpkin pizza), and heck, even our dogs can eat ...
Creamy Chicken and Corn Chili. There's two easy hacks to making this chili. First, use shredded rotisserie chicken from the store. At the end, pop in a few ounces of cream cheese for a creamy finish.
The cake itself softens and warms, nearly melting, contrasting with the crisp, deep-fried crust in a buttery and suave way. The pièce de résistance , however, is a ruby-hued berry sauce, adding a tart sophistication to all that airy sugary goodness."