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It was built about 1810, and is a two-story, temple form brick dwelling. Unlike most of the James River Plantations Aberdeen was built back from the River along the old river road (now Rte 10). It features a pedimented gable roof and a diminutive entrance portico supported by Doric order columns. It was listed on the National Register of ...
Carter's Grove, also known as Carter's Grove Plantation, is a 750-acre (300 ha) plantation located on the north shore of the James River in the Grove Community of southeastern James City County in the Virginia Peninsula area of the Hampton Roads region of Virginia in the United States.
Varina Farms, also known as Varina Plantation or Varina Farms Plantation or Varina on the James, is a plantation established in the 17th century on the James River about 10 miles (16 km) south of Richmond, Virginia. [3] An 820-acre (330 ha) property was listed on the National Register of Historic Places in 1977 as "Varina Plantation".
The category is for James River Plantations located on the north and south banks of the James River in eastern Virginia. Pages in category "James River plantations" The following 32 pages are in this category, out of 32 total.
Westover Plantation is a historic colonial tidewater plantation located on the north bank of the James River in Charles City County, Virginia. Established in c. 1730–1750, it is the homestead of the Byrd family of Virginia .
Berkeley Plantation, one of the first plantations in America, comprises about 1,000 acres (400 ha) on the banks of the James River on State Route 5 in Charles City County, Virginia. Berkeley Plantation was originally called Berkeley Hundred , named after the Berkeley Company of England.
The deadly Los Angeles fires that began Tuesday have scorched over 28,000 acres in the region, as the flames have reduced thousands of structures to lots of rubble and mangled metal, prompting ...
Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. [1]