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  2. Pacific Seafood - Wikipedia

    en.wikipedia.org/wiki/Pacific_Seafood

    Pacific Seafood is one of the largest seafood companies in North America. [1] The company launched in 1941 as a small, fresh seafood retail operation in Portland , Oregon , United States. [ 2 ] The family-owned business expanded to become one of the largest vertically integrated seafood processing and distribution companies in the United States ...

  3. List of seafood companies - Wikipedia

    en.wikipedia.org/wiki/List_of_seafood_companies

    This is a list of seafood companies. Seafood is any form of sea life regarded as food by humans. Seafood prominently includes fish and shellfish. Seafood companies are typically involved with fishing, fish processing, distribution and marketing. Seafood companies also produce feed and nutrition products for farmed fish.

  4. Trident Seafoods - Wikipedia

    en.wikipedia.org/wiki/Trident_Seafoods

    The company was founded in 1973 by Chuck Bundrant. In 1986, it merged with ConAgra's Northwest Pacific seafood unit, retaining the Trident name, and with ConAgra holding a 45% stake in the new company. In 1995, ConAgra sold most of its interest to Trident's original private owners. The company has made numerous other acquisitions, including:

  5. Seafood samples contain high levels of microplastics in US ...

    www.aol.com/seafood-samples-contain-high-levels...

    Microplastics were detected in almost every seafood sample found off the coast of the western U.S. in a recent study. The particles were found in the edible tissue of six different species of fish.

  6. Health inspection briefly closes 1 Tri-Cities restaurant. 14 ...

    www.aol.com/news/health-inspection-briefly...

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  7. Becky Selengut - Wikipedia

    en.wikipedia.org/wiki/Becky_Selengut

    Selengut co-authored The Washington Local and Seasonal Cookbook in 2008, highlighting regional and seasonal ingredients. [21] Her second book, Good Fish: Sustainable Seafood Recipes from the Pacific Coast (2011), emphasizes the importance of sustainable seafood practices and was an IACP ( International Association of Culinary Professionals ...