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A mandrake is the root of a plant, historically derived either from plants of the genus Mandragora (in the family Solanaceae) found in the Mediterranean region, or from other species, such as Bryonia alba (the English mandrake, in the family Cucurbitaceae) or the American mandrake (Podophyllum peltatum in the family Berberidaceae) which have similar properties.
The names autumn mandrake and Mediterranean mandrake are then used. [3] Whatever the circumscription, Mandragora officinarum is a perennial herbaceous plant with ovate leaves arranged in a rosette, a thick upright root, often branched, and bell-shaped flowers followed by yellow or orange berries .
Works such as Flora Europaea list two Mediterranean species of Mandragora: M. officinarum and M. autumnalis. M. autumnalis is used for most plants, with M. officinarum confined to north Italy and former Yugoslavia. [5] [10] With this circumscription, M. autumnalis is the main species of mandrake found around the Mediterranean.
Mandragora is a plant genus belonging to the nightshade family ().Members of the genus are known as mandrakes.Between three and five species are placed in the genus. The one or two species found around the Mediterranean constitute the mandrake of ancient writers such as Dioscorides.
Without much effort, this gluten-free, high-protein Mediterranean meal combines a satisfying mix of nutrients, thanks to the creamy hummus, tender quinoa, juicy tomatoes, and crunch from cucumbers ...
Mandragora autumnalis, mandrake or autumn mandrake Mandragora caulescens , Himalayan mandrake Mandragora officinarum , mandrake or Mediterranean mandrake, the type species of the genus
The Mediterranean diet is a great option for someone looking to eat for better heart health. Some research shows that compared to a low-fat diet, eating a Mediterranean diet with olive oil, nuts ...
Mandragora autumnalis, mandrake or autumn mandrake (considered by some sources to be a synonym of Mandragora officinarum) Mandragora caulescens, Himalayan mandrake; Mandragora officinarum, mandrake or Mediterranean mandrake; Mandragora turcomanica, Turkmenian mandrake; Bryonia alba, English mandrake or white bryony