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The Jerusalem artichoke (Helianthus tuberosus), also called sunroot, sunchoke, wild sunflower, [3] topinambur, [3] or earth apple, is a species of sunflower native to central North America. [ 4 ] [ 5 ] It is cultivated widely across the temperate zone for its tuber , which is used as a root vegetable .
S. affinis is a perennial herbaceous plant with red to purple flowers and reaches a height of 30–120 centimetres (12–47 in). [1] The green leaves are opposite arranged on the stem.
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The best-known species is the common sunflower (Helianthus annuus). [6] This and other species, notably Jerusalem artichoke ( H. tuberosus ), are cultivated in temperate regions and some tropical regions, as food crops for humans, cattle, and poultry, and as ornamental plants. [ 7 ]
Acmispon glaber is a food consumed by numerous wildlife, providing intake for hummingbirds, bees, butterfly larvae, and deer. [2] Among the larvae are the Acmon blue, Afranius duskywing, Avalon scrub hairstreak, bramble hairstreak, funereal duskywing, northern cloudywing, and at one point in time the extinct Xerces blue. [3]
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A freshwater aquatic food web. The blue arrows show a complete food chain (algae → daphnia → gizzard shad → largemouth bass → great blue heron). A food web is the natural interconnection of food chains and a graphical representation of what-eats-what in an ecological community.
Muhlenbergia rigens is a cover for mule deer during fawning periods. Studies have equated reduced deer populations with overgrazed deergrass stands in and near cattle pasture. [9] Young shoots and leaves are grazed by deer, horses, and cattle. It is an overwintering host for many species of Lepidoptera and ladybug. Deergrass seed provides food ...