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Hibiscus × rosa-sinensis is a bushy, evergreen shrub or small tree growing 2.5–5 m (8–16 ft) tall and 1.5–3 m (5–10 ft) wide. The plant has a branched taproot.Its stem is aerial, erect, green, cylindrical, and branched.
The H. × rosa-sinensis is also thought to have emmenagogue effects which can stimulate menstruation and, in some women, cause an abortion. [27] [28] [29] Due to the documented adverse effects in animal studies and the reported pharmacological properties, the H. sabdariffa and H. × rosa-sinensis are not recommended for use during pregnancy. [29]
Herbal teas can be made from any edible plant material, below is a list of common herbal infusions. Some herbal teas are made from plants which contain caffeine, and other herbal infusions may contain other psychoactive compounds.
The roselle hibiscus used to make the tea likely originated in Africa. [11] In Africa, hibiscus tea is commonly sold in markets and the dried flowers can be found throughout West and East Africa. Variations on the drink are popular in West Africa and parts of Central Africa. In Senegal, bissap is known as the "national drink of Senegal ...
Scientific name Flavor Color Common name Abelmoschus esculentus: Vegetal: Medium-yellow: Okra Anthriscus cerefolium: Herbal: White: Chervil Asparagus officinalis
It is sometimes planted as an ornamental or crossed with H. rosa-sinensis. In the Hawaiian language, the white hibiscus is known as the pua aloalo. [3] Hibiscus brackenridgei A.Gray – maʻo hau hele ("hau most similar to maʻo") is a tall shrub (up to 10 m or 33 ft) with bright yellow flowers, closely related to the widespread H. divaricatus.