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Mouton fur (North America) or beaver lamb (UK) is sheepskin which has been processed to resemble beaver or seal fur [9] (mouton is French for "sheep"). Mouton fur is lambskin whose hair has been straightened, chemically treated, and thermally set to produce a moisture-repellent finish.
Mouton may refer to: Mouton, Charente, a commune in France; Mouton, Louisiana, an unincorporated community in the United States; Mouton fur, a sheepskin that has been made to resemble beaver or seal; Mouton de Gruyter, a scholarly publishing house; Château Mouton Rothschild, a Bordeaux wine producer, formerly named simply Mouton
The fur of sheep and lamb, often referred to as shearling or sheepskin, is a by-product of the meat and wool industry and is considered the most common type of fur and one of the most affordable. Not only is shearling incredibly durable, but is also affordable due to the production of sheep for other products.
Four breeds of sheep, in the illustrated encyclopedia Meyers Konversationslexikon. This is a list of breeds of domestic sheep. Domestic sheep (Ovis aries) are partially derived from mouflon (Ovis gmelini) stock, and have diverged sufficiently to be considered a different species. Some sheep breeds have a hair coat and are known as haired sheep.
The exact line of descent from wild ancestors to domestic sheep is unclear. [2] The most common hypothesis states that Ovis aries is descended from the Asiatic (O. gmelini) species of mouflon; the European mouflon (Ovis aries musimon) is a direct descendant of this population. [3]
Fat-tailed sheep at a livestock market in Kashgar, China. The fat-tailed sheep is a general type of domestic sheep known for their distinctive large tails and hindquarters. . Fat-tailed sheep breeds comprise approximately 25% of the world's sheep population, [1] and are commonly found in northern parts of Africa, the Middle East, and various Central Asian countries, Afghanistan, Pakistan and ...
According to some zoologists, the European mouflon is not a genuine game species, but a descendant of a very early race of domestic sheep, [10] derived from the first stocks of sheep domesticated in the Levant and other parts of the Eastern Mediterranean around 9000-8500 BCE. Therefore, it represents a nearly ten-thousand-year-old "snapshot" of ...
Sheep shearing is the process by which the woollen fleece of a sheep is cut off. The person who removes the sheep's wool is called a shearer . Typically each adult sheep is shorn once each year (depending upon dialect, a sheep may be said to have been "shorn", "sheared" or "shore" [in Australia]).