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Two Lafayette radio stations, KPEL-AM and KHXT-FM, provide play by play radio commentary called by broadcasters Jay Walker, and Steve Peloquin. The full list of participating stations are: KPEL 1420 AM/KPEL 96.5 FM /KHXT 107.9 FM in Lafayette; KANE 1240 AM in New Iberia; WGSO 990 AM in New Orleans; KTUX 98.9 FM in Shreveport; KLCL 1470 AM in ...
Acme Oyster House. Rawbar Inc., doing business as Acme Oyster House, is a chain of seafood restaurants in the United States, headquartered in Metairie, Louisiana, [ 1 ] with the original in the French Quarter of New Orleans. The company's food is served cajun and creole style and it has locations in Florida, Alabama, and formerly Texas.
The cuisine of New Orleans is heavily influenced by Creole cuisine, Cajun cuisine, and soul food. [1][2] Later on, due to immigration, Italian cuisine and Sicilian cuisine also has some influence on the cuisine of New Orleans. Seafood also plays a prominent part in the cuisine. [1] Dishes invented in New Orleans include po' boy and muffuletta ...
Seafood Nachos, Po’boys, and Gumbo Are Football Fan Favorites in New Orleans. Adam H. Callaghan. October 31, 2024 at 5:25 PM. Here's where to eat before or after a New Orleans Saints game around ...
A Lafayette chef was selected to compete for the crown during the 17th Annual Louisiana Seafood Cook-Off set to kick off this week. On Friday, May 31, the competition heats up inside the Bayou ...
New Iberia Research Center: A 118-acre site located in New Iberia, La. and containing 24 buildings at a total of ~485,000 square feet, the NIRC is a diversified animal housing system that includes indoor/outdoor cages for small non-human primates in large family groups, outdoor corncrib/minicrib combinations for housing macaque and ...
Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana. It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. [2] A New Orleans institution, it is notable for being the birthplace of ...
Mosca's is a Louisiana Creole Italian restaurant in Waggaman, Louisiana, near New Orleans. Operated by the same family since it opened in 1946, it has long been regarded as one of New Orleans' best restaurants, known for dishes such as Oysters Mosca, crab salad, Chicken a la Grande, and pineapple fluff. [1][2][3][4][5]