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  2. 52 Cheap Recipes That Start With a Box of Elbow Macaroni - AOL

    www.aol.com/52-cheap-recipes-start-box-160654445...

    The Cajun Pasta Salad would liven up your next burger night and the Budget Hamburger Casserole can save you some extra pennies. Related: 65 Best Summer Pasta Salad Recipes

  3. 24 of the Best Gluten-Free Side Dishes for Easter Dinner - AOL

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    Here are 24 of the best gluten-free side dishes for Easter ham. ... The classic creamy casserole is made gluten-free and low-carb. ... Stanley Tucci’s easy pasta is so good he ate 3 servings in ...

  4. Cavatappi - Wikipedia

    en.wikipedia.org/wiki/Cavatappi

    Cavatappi is a type of macaroni, or thick, hollow pasta that is made without using eggs. [citation needed] It may be yellow in color, like most pastas, or have vegetables or a food coloring added to make it green or red. It can be used in a variety of dishes, including salads, soups, and casseroles.

  5. The 31 Best Gluten-Free Side Dishes to Serve All Year Round - AOL

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    A gluten-free diet may make you feel like your options in the carb department are limited. But not all breads, pastas, pizza crusts and tortillas are... The 31 Best Gluten-Free Side Dishes to ...

  6. List of casserole dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_casserole_dishes

    This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.

  7. Macaroni pie - Wikipedia

    en.wikipedia.org/wiki/Macaroni_pie

    In Italian cuisine, the macaroni pie (Italian: Pasticcio (or Timballo) di maccheroni) is a traditional dish in several cities, with a long tradition originating from the pastizzi prepared by the chefs active in the Italian courts of the Renaissance: the most well known, filled with pigeon meat and truffles, comes from Ferrara, [16] while also ...

  8. American chop suey - Wikipedia

    en.wikipedia.org/wiki/American_Chop_Suey

    American chop suey is an American pasta casserole made with ground beef, macaroni and a seasoned tomato sauce, [1] found in the cuisine of New England and other regions of the United States. [ 2 ] [ 3 ] [ 4 ] Outside New England it is sometimes called American goulash or Johnny Marzetti , among other names. [ 5 ]

  9. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

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    Katherine Gillen. Time Commitment: 50 minutes Why I Love It: one pot, crowd-pleaser, special occasion-worthy Serves: 4 to 6 For the uninitiated, orzo is a rice-like Italian pasta. Here, it takes ...