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And thanks to canned soups, you don’t have to spend hours in the kitchen to get your fix. ... a 1-cup serving of a low-sodium vegetable soup contains 549 milligrams of potassium (12% of the ...
Plus, potatoes pack potassium, an important electrolyte that helps with balancing sodium, a nutrient often found in higher amounts in canned soups,” she explains. 2. Butternut Squash Soup
Choose canned soups labeled “low sodium” or “no-salt-added” when possible. For homemade soups, use low-sodium broth and limit the amount of salt you add while cooking. If a lower-sodium ...
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Low protein diets of <0.8 g/kg/day have shown improved CKD management with reduced serum phosphorus, serum urea nitrogen and reduced protein in the urine. [19] [20] [21] A very low protein diet (0.28 g/kg/day) is not recommended due to the possibility of malnutrition. The National Kidney Foundation’s Kidney Disease Outcomes Quality Initiative ...
6 Canned (tinned) foods. 7 Chips, crisps, corn snacks, nuts and seeds. 8 Condiments. 9 Confectionery. ... Soup and noodles Batchelor's Super Noodles; Campbells ...