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Office food e.g. convenience food, bottled water; Common supplies and office equipment items before the advent of suitably priced word processing machines and PCs in the 1970s and 1980s were: typewriters, slide rules, calculators, adding machines, [2] carbon-and carbonless paper.
Used for lifting or turning food during cooking Flour sifter: Blends flour with other ingredients and aerates it in the process. [4] Food mill: Used to mash or sieve soft foods. Typically consists of a bowl, a plate with holes like a colander, and a crank with a bent metal blade which crushes the food and forces it through the holes. Funnel
People have, for example, always consumed food and water. Consumables are in contrast to durable goods. Disposable products are a particular, extreme case of consumables, because their end-of-life is reached after a single use. Consumables are products that consumers use recurrently, i.e., items which "get used up" or discarded.
This is a list of stationery topics. Stationery has historically pertained to a wide gamut of materials: paper and office supplies , writing implements , greeting cards , glue , pencil cases and other similar items.
This is a list of serving utensils.. Knives. Splayd; Sporf; Spife; Knork; Butter knife; Cake and pie server; Spoons. Spork; Caviar spoon; Ladle (spoon) Salt spoon; Scoop (utensil) Slotted spoon
Kitchenware refers to the tools, utensils, appliances, dishes, and cookware used in food preparation and the serving of food. [1] [2] Kitchenware can also be used to hold or store food before or after preparation. [3] [4]