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Cook onion and garlic, stirring occasionally, until softened and translucent, 5 to 7 minutes. Add tomatoes, mayonnaise, pickles, ketchup, Worcestershire, mustard, and 1 cup water; season with ...
Ground beef is a popular and inexpensive meat to use for dinner. And, it's perfect for using to make a delicious low-carb hamburger casserole recipe. Lasagna is probably one of the most-loved ...
Parade. Try this Red Beans & Rice Casserole, a bayou classic that gets an upgrade in the form of a cornbread topping. Add hot sauce to the beans to crank up the heat.
A soup thickened with Egusi, the culinary name for various types of seeds from gourd plants, like melon and squash. Ezogelin soup: Turkey: Chunky Savory soup made by red lentil, bulgur, onion, garlic, salt, olive oil, black pepper, hot pepper and peppermint Escudella: Spain Stew A traditional Catalan meat and vegetable stew and soup. Typically ...
In the United States, a casserole or hot dish is typically a baked food with three main components: pieces of meat (such as chicken or ground meat) or fish (such as tuna) or other protein (such as beans or tofu), various chopped or canned vegetables (such as green beans or peas), and a starchy binder (such as flour, potato, rice or pasta); sometimes, there is also a crunchy or cheesy topping.
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If the saucepan is ovenproof (if not, transfer to an earthenware soup tureen), place the bread slices on top, sprinkle with Gruyère and then drizzle the remaining butter, melted, over the cheese. Bake in a hot oven for 15 minutes or until bubbling and golden.
Yields: 6-8 servings. Prep Time: 10 mins. Total Time: 1 hour 10 mins. Ingredients. Kosher salt. 12 oz. egg noodles. 2 tbsp. unsalted butter. 2 tbsp. extra-virgin ...