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The control board monitors temperature sensors, powers the compressor and fan motors that make the fridge cold, and manages the defrost cycle. If the board malfunctions, then your fridge won’t ...
With the GE Cafe(TM) French door refrigerator's hot water dispenser, consumers can be assured they are quickly getting an accurate temperature for their filtered water. (Photo: GE)
Food in a refrigerator with its door open. A refrigerator, commonly shortened to fridge, is a commercial and home appliance consisting of a thermally insulated compartment and a heat pump (mechanical, electronic or chemical) that transfers heat from its inside to its external environment so that its inside is cooled to a temperature below the room temperature. [1]
An air conditioner requires work to cool a living space, moving heat from the interior being cooled (the heat source) to the outdoors (the heat sink). Similarly, a refrigerator moves heat from inside the cold icebox (the heat source) to the warmer room-temperature air of the kitchen (the heat sink).
Direct cool is one of the two major types of techniques used in domestic refrigerators, the other being the "frost-free" type. Direct-cool refrigerators produce the cooling effect by a natural convection process from cooled surfaces in the insulated compartment that is being cooled. Water vapor that contacts the cooled surface freezes.
The use of gas eliminated the need for an electric compressor motor and decreased the size of the refrigerator. However, electric companies that were customers of GE did not benefit from a gas-powered unit. Thus, GE invested in developing an electric model. In 1927, GE released the Monitor Top, the first refrigerator to run on electricity. [35]
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The refrigerator is a small unit placed over a campfire, that can later be used to cool 15 litres (3.3 imp gal; 4.0 US gal) of water to just above freezing for 24 hours in a 30 °C (86 °F) environment. [4] The concept was similar to an early refrigeration device known as an Icyball.