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This Old Fashioned Beef & Noodles recipe is just like the one Grandma used to make - talk about comfort food at it's best!
Beef and noodles is packed with tender cuts of steak that are smothered in a luxurious sauce and slathered over tender egg noodles. The base of the sauce is a simple old fashioned brown gravy, just like your grandma made. No need for any cream of mushroom soup here!
It’s intentionally very simple — basically just a tender cut of beef browned and simmered with onion, garlic, bay leaf and thyme until ultra-tender, then cooked with egg noodles to saucy, delicious, cozy perfection. You can either slow cook the beef on the stovetop or in a Crock-Pot, or speed things up with an Instant Pot if you’d like.
Indulge in a hearty, comforting beef and noodles dish with tender chunks of beef, egg noodles, and a rich, savory gravy.
This hearty old-fashioned beef and noodles combines tender egg noodles with savory ground beef, aromatic garlic, and onions, all simmered in a rich beef broth with a touch of Worcestershire sauce and Italian seasoning.
Grandma's Beef and Noodles. Adapted from Laura's Mom & Grandma. Ingredients.
White onion. Beef stew seasoning blend. Water. Mushrooms, canned drained. Dry red wine. To finish the dish, you'll need: Egg noodles. Unsalted butter. Cooked beef in gravy, see above. Wide egg noodles are great in this recipe. If you don't have egg noodles on hand, try serving the beef over polenta, grits, or mashed potatoes.
Old Fashioned Beef and Noodles is the perfect comfort food dish! Tender beef, delicious egg noodles, and a hearty sauce come together to make this one of your favorite meals. AND this is a quick weeknight meal!
This simple, crockpot beef and noodles recipe is classic comfort food that's packed with old fashioned goodness. Melt in your mouth beef and a rich, savory gravy is spooned over buttery noodles - the perfect way to bring the family to the table on a busy weeknight.
Ingredients You Need. Butter – unsalted. Beef boneless chuck roasts – cut into 1-inch cubes (sub sirloin or beef stew meat) Onion – chopped. Garlic – minced. Onion soup mix packet – a convenient way to add spices. Beef base + water – for a rich and savory gravy. Dried thyme – an earthy fragrant spice to compliment the beefy flavors.