Search results
Results From The WOW.Com Content Network
This easy soup recipe is made with just three ingredients—perfect for a quick and healthy lunch. Plus, this soup has over 20% of the Daily Value of vitamins A and C, two nutrients that are ...
This simple and healthy cream of broccoli soup recipe gets its flavor from a mixture of aromatic vegetables, including leeks and celery. Using an immersion blender (or regular blender) gives it a ...
Get the recipe for Jon Ashton's homemade chicken noodle soup. 4. Crock pot chicken and rice soup. Krista Marshall. ... Japanese-style clear onion and mushroom soup. Krista Marshall.
Working in batches, puree the soup in a food processor. Return the soup to the pot, season with salt and pepper and keep warm. In a saucepan, bring the remaining 1/4 cup of cream to a boil. Remove from the heat; whisk until frothy. Ladle the soup into bowls, top with the frothed cream, garnish with the dill and portobello gills and serve.
View Recipe. This creamless—but creamy—mushroom soup recipe showcases the savory flavor of fresh morel mushrooms. If you can't find fresh or dried morels, try other dried mushrooms, such as ...
Get the recipe: Creamy Homemade Mushroom Fettuccine Alfredo. Sausage and Apple Stuffed Acorn Squash. ... Get the recipe: Mixed-Up Mushroom Barley Soup. Related: 100 Best Fall Soup Recipes.
Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms or mushroom broth are added. In North America, it is a common canned condensed soup. Cream of mushroom soup is often used as a base ingredient in casseroles and comfort foods. This use is similar to that of a mushroom-flavored gravy.
View Recipe. Garlic-Butter Mushroom Steaks. Photographer: Robby Lozano, Food Stylist: Jasmine Smith, Prop Stylist: Phoebe Hauser ... View Recipe. Creamy Mushroom Soup with Sherry. Photographer ...