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  2. Neolithic - Wikipedia

    en.wikipedia.org/wiki/Neolithic

    The major advance of Neolithic 1 was true farming. In the proto-Neolithic Natufian cultures, wild cereals were harvested, and perhaps early seed selection and re-seeding occurred. The grain was ground into flour. Emmer wheat was domesticated, and animals were herded and domesticated (animal husbandry and selective breeding). [citation needed]

  3. History of agriculture - Wikipedia

    en.wikipedia.org/wiki/History_of_agriculture

    Agricultural history took a different path from the Old World as the Americas lacked large-seeded, easily domesticated grains (such as wheat and barley) and large domestic animals that could be used for agricultural labor. Rather than the practice which developed in the Old World of sowing a field with a single crop, pre-historic American ...

  4. Ancient grains - Wikipedia

    en.wikipedia.org/wiki/Ancient_grains

    Wild cereals and other wild grasses in northern Israel. Ancient grains is a marketing term used to describe a category of grains and pseudocereals that are purported to have been minimally changed by selective breeding over recent millennia, as opposed to more widespread cereals such as corn, rice and modern varieties of wheat, which are the product of thousands of years of selective breeding.

  5. Quern-stone - Wikipedia

    en.wikipedia.org/wiki/Quern-stone

    Due to their form, dimensions, and the nature of the treatment of the surfaces, they reproduce precisely the most ancient implements used for grinding cereal grain into flour. Saddle querns were known in China during the Neolithic Age but rotary stone mills did not appear until the Warring States Period. [9]

  6. Timeline of agriculture and food technology - Wikipedia

    en.wikipedia.org/wiki/Timeline_of_agriculture...

    8,500 BC – Neolithic Revolution in the ancient Near East; 8,000 BC – domesticated wheat at PPNA sites in the Levant; 7500 BC – PPNB sites across the Fertile Crescent growing wheat, barley, chickpeas, peas, beans, flax and bitter vetch. Sheep and goat domesticated.

  7. Einkorn - Wikipedia

    en.wikipedia.org/wiki/Einkorn

    The earliest clear evidence of the domestication of einkorn dates from 10,600 to 9,900 years before present (8650 BCE to 7950 BCE) from Çayönü and Cafer Höyük, two Early Pre-Pottery Neolithic B archaeological sites in southern Turkey. [3] Remnants of einkorn were found with the iceman mummy Ötzi, dated the late 4th millennium BCE. [4]

  8. Founder crops - Wikipedia

    en.wikipedia.org/wiki/Founder_crops

    In 1988, the Israeli botanist Daniel Zohary and the German botanist Maria Hopf formulated their founder crops hypothesis. They proposed that eight plant species were domesticated by early Neolithic farming communities in Southwest Asia (Fertile Crescent) and went on to form the basis of agricultural economies across much of Eurasia, including Southwest Asia, South Asia, Europe, and North ...

  9. Neolithic Revolution - Wikipedia

    en.wikipedia.org/wiki/Neolithic_Revolution

    Neolithic grindstone or quern for processing grain Selectively propagated figs , wild barley and wild oats were cultivated at the early Neolithic site of Gilgal I , where in 2006 [ 31 ] archaeologists found caches of seeds of each in quantities too large to be accounted for even by intensive gathering , at strata datable to c. 11,000 years ago.