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Padang dish or Minangkabau dish is the cuisine of the Minangkabau people of West Sumatra, Indonesia.It is among the most popular cuisines in Maritime Southeast Asia.It is known across Indonesia as Masakan Padang (Padang cuisine) after Padang, the capital city of Western Sumatra province. [1]
Name Image Region Type Description Adobo: Nationwide Meat/Seafood/Vegetable dish Typically pork or chicken, or a combination of both, is slowly cooked in vinegar, cooking oil, crushed garlic, bay leaf, black peppercorns, and soy sauce, and often browned in the oven or pan-fried afterward to get the desirable crisped edges.
Lebaran is the Indonesian popular name for two Islamic official holidays, Eid al-Fitr and Eid al-Adha in Indonesia, [1] and is one of the major national holidays in the country. Lebaran holiday officially lasts for two days in the Indonesian calendar, although the government usually declares a few days before and after the Lebaran as a
Bogor City (Indonesian: Kota Bogor), or Bogor (Sundanese: ᮘᮧᮌᮧᮁ, Dutch: Buitenzorg), is a city in the West Java province of Indonesia. Located around 60 kilometers (37 mi) south of the national capital of Jakarta, Bogor is the 6th largest city in the Jakarta metropolitan area and the 14th overall nationwide. [4]
Malang (/ m ɒ ˈ l ɒ ŋ /; Javanese: ꦏꦸꦛꦩꦭꦁ, romanized: Kutha Malang, Indonesian: Kota Malang), historically known as Tumapel, is an inland city in the Indonesian province of East Java.
Selamat Menyambut Lebaran; Upin & Ipin dan Kawan-Kawan Vol. 9 [22] 2010 Jejak Rembo; Diri Bersih, Badan Sihat; Kembara ke Pulau Harta Karun (Part 4 & 5) Upin & Ipin dan Kawan-Kawan Vol. 10 [23] 2010 Sapy Oh Sapy; Kembara ke Pulau Harta Karun (Part 6, 7, 8) Upin & Ipin dan Kawan-Kawan Vol. 11 [24] 2010 Ambil Galah Tolong Tunjukkan; Season 4 ...