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  2. Trabuco Oaks Steakhouse - Wikipedia

    en.wikipedia.org/wiki/Trabuco_Oaks_Steakhouse

    Trabuco Oaks Steakhouse was founded by Eleanor, Duke, and Randy Sherod in 1968. It opened on June 28 of that year as a snack bar for campers staying at the nearby O'Neill Regional Park. Eventually, the decision was made to convert the snack bar into a dinner restaurant.

  3. Ruth Fertel - Wikipedia

    en.wikipedia.org/wiki/Ruth_Fertel

    The Fertel-Duke mausoleum can hold six, and is intended to have Fertel family on one side and Duke family on the other. It was designed by the art department at Duke's advertising company. [ 32 ] In 1999, Fertel and Duke held a party for over 150 guests to mark the completion of the structure.

  4. Duke Manufacturing Company - Wikipedia

    en.wikipedia.org/wiki/Duke_Manufacturing_Company

    Duke entered research and development partnerships with multinational restaurant chains in the late 1990s. These agreements produced innovative and energy-efficient serving and cooking equipment. The growth of the restaurant chains prompted Duke to expand internationally. Duke equipment can now be found in more than 100 countries.

  5. The Worst Steakhouse Chains in America - AOL

    www.aol.com/finance/worst-steakhouse-chains...

    A steakhouse dinner should be a sure thing — a big, juicy cut, buttery sides, maybe even a loaded baked potato to round it out. But according to many Yelp reviews, Reddit threads, and just about ...

  6. Ruth's Chris Steak House - Wikipedia

    en.wikipedia.org/wiki/Ruth's_Chris_Steak_House

    Ruth's Chris Steak House in Charlotte, North Carolina. Ruth's Chris Steak House is a chain of over 100 steakhouses across the United States, Canada and Mexico. On May 22, 2008, the company underwent rebranding and became part of Ruth's Hospitality Group after its acquisition of Mitchell's Fish Market. [4]

  7. The Best Under-the-Radar Steakhouse in Each State - AOL

    www.aol.com/finance/best-under-radar-steakhouse...

    Kentucky: Pat’s Steak House. Louisville Claim to fame: Established in 1958, Pat's boasts a 20-ounce filet mignon and 24-ounce porterhouse T-bone served in a historic landmark inn. Dry-aged prime ...

  8. The Unhealthiest Fast-Food Chicken Sandwiches, Ranked - AOL

    www.aol.com/unhealthiest-fast-food-chicken...

    A recent study compared the unhealthiest fast-food chicken sandwiches by scoring calories, saturated fat, sugar, and sodium. Find out where the most popular fast food chains ranked. Here are 20 ...

  9. Duke Zeibert - Wikipedia

    en.wikipedia.org/wiki/Duke_Zeibert

    David George "Duke" Zeibert (1910 – August 15, 1997) was an American restaurateur who, for 44 years, was the proprietor of a restaurant in Washington, D.C., Duke Zeibert's, that was frequented by Presidents, senators, lawyers, lobbyists, quarterbacks, coaches, and columnists.