Search results
Results From The WOW.Com Content Network
D.Z. Akin's Delicatessen is a New York-style Jewish deli and restaurant in San Diego, California. [1] It was opened in 1980 by Zvika and Debbie Akin. [2] They are known for their "fresser" sandwich, a Yiddish term for "one who eats." It has 16 slices of pastrami, turkey, corned beef, roast beef, and others with cheese and tomato on rye bread. [3]
Addison is a restaurant in San Diego, California, that showcases California gastronomy from Chef William Bradley. It is the first and only three-star Michelin restaurant in Southern California. [2] Opened in 2006, it is located in Carmel Valley, adjacent to Fairmont Grand Del Mar. [3]
The Cosmopolitan Hotel and Restaurant in Old Town San Diego State Historic Park is an American registered national historic landmark, built in the early 19th century by Juan Bandini and later purchased by Albert Seeley to serve as a stagecoach hotel. In 2010, restorations and added fine dining restaurants revived the hotel to its 1870s charm ...
The restaurant was named after Cavanaugh's mother, and her likeness appears in the logo and other advertising material; a copy of her high school graduation photo is placed next to the register in every location. [3] [4] The original Ruby's Diner on the Balboa Pier. The original Ruby's diner location still stands at the end of Balboa Pier.
A typical blue-plate special board, from the Red Arrow Diner in Manchester, New Hampshire. A blue-plate special is a discount-priced meal that changes daily. The practice was common from the 1920s in American and Canadian restaurants through the 1950s, especially in diners and greasy spoons.
San Diego County Deputy District Attorney Richard Sachs noted that Spencer “hurt so many people and had so much to do with starting a deadly trend in America.” In a 2001 statement, Spencer acknowledged the potential influence of her actions on later incidents, remarking, “With every school shooting, I feel I’m partially responsible.
Original Joes in San Francisco. Although the dish has been served for decades at many restaurants throughout the San Francisco Bay Area including several with "Joe's" as part of their names, [2] [3] it was popularized by Original Joe's, a restaurant in San Francisco's Tenderloin District. [4] During World War II, a serving cost 75 cents. [5]
The original version of the Special Event Line, operating from at least 2007 [2] to 2012, connected Qualcomm Stadium station with Gaslamp Quarter station, during sporting events at [3] Qualcomm Stadium, [4] Cox Arena, [5] and the SDSU Open Air Theatre (OAT), [5] as well as during events like San Diego Comic-Con.