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  2. Bobby Flay's Barbecue Addiction - Wikipedia

    en.wikipedia.org/wiki/Bobby_Flay's_Barbecue...

    Bobby Flay's Barbecue Addiction (also known in its fourth season as Barbecue Addiction: Bobby's Basics) [2] is an American cooking reality television series that aired on Food Network. Presented by chef Bobby Flay, it showcased recipes based upon different outdoor grilling techniques. [3]

  3. Bobby Flay - Wikipedia

    en.wikipedia.org/wiki/Bobby_Flay

    Robert William Flay (born December 10, 1964) [5] [6] is an American celebrity chef, food writer, restaurateur, and television personality.Flay is the owner and executive chef of several restaurants and franchises, including Bobby's Burger Palace, [7] Bobby's Burgers, [8] and Amalfi. [9]

  4. BBQ Brawl - Wikipedia

    en.wikipedia.org/wiki/BBQ_Brawl

    The first season aired from August 1 to August 22, 2019; [6] and it was presented by chefs Bobby Flay and Michael Symon. Chefs Moe Cason, Chris Lilly and Amy Mills served as judges. [1] It began with eight barbecue chefs in the pilot episode, who were then divided into two teams that were each headed by Flay and Symon. At the end of each ...

  5. Here’s what Bobby Flay could cook for you - AOL

    www.aol.com/bobby-flay-could-cook-110112303.html

    Celebrity chef Bobby Flay can help you stock your pantry, cook for last-minute guests and advise you if you want to try to beat Flay in his Food Network show, “Beat Bobby Flay.”

  6. EXCLUSIVE: Bobby Flay owes his career to an Easy-Bake Oven - AOL

    www.aol.com/exclusive-bobby-flay-owes-career...

    For 30 years, Bobby Flay has invited millions of home cooks and pros alike into his kitchen through shows like "Grillin' & Chillin," "Boy Meets Grill," "Beat Bobby Flay" and "Iron Chef America."

  7. Grilled Lamb Salad with Cumin Vinaigrette Recipe - AOL

    homepage.aol.com/food/recipes/grilled-lamb-salad...

    3. Grill the lamb over moderate heat, turning a few times, until charred and medium-rare, about 12 minutes. Transfer the lamb to a carving board; let rest for 5 minutes. 4. In a large bowl, toss the romaine with the jicama, carrot, cucumber, shredded basil and jalapeños. Add the dressing and toss well. Transfer to plates.

  8. Bobby Flay Launched a New Cookware Line, and We Tried ... - AOL

    www.aol.com/bobby-flay-launched-cookware-line...

    $184 at greenpan.us. The brand released over a dozen cookware pieces with Flay, many of which are made of ceramic nonstick material with an aluminum core, though it also includes some stainless ...

  9. The Best Thing I Ever Ate - Wikipedia

    en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

    Grilled Mongolian Pork Chop Bobby Flay Mustard's Grill Napa, CA: 1 EV301 Grilled Grilled Oysters Adam Gertler Drago's Seafood Restaurant Metairie, LA: 1 EV301 Grilled Australian Lamb Chops Ted Allen Rathbun's Atlanta, GA: 1 EV301 Grilled Tomahawk Chop Duff Goldman Lonesome Dove Western Bistro Fort Worth, TX: 1 EV301 Grilled