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Tail o’ the Pup is an iconic Los Angeles, California hot dog stand actually shaped like a hot dog. Built in 1946, the small, walk-up stand has been noted as a prime example of "programmatic" or "mimetic" [1] novelty architecture. It was one of the last surviving mid-20th century buildings that were built in the shapes of the products they ...
The deadly Los Angeles fires that began Tuesday have scorched over 28,000 acres in the region, as the flames have reduced thousands of structures to lots of rubble and mangled metal, prompting ...
The Park’s Finest is a Filipino American inspired Southern BBQ restaurant in Echo Park, Los Angeles which started as a small catering company in 2009. The owners of the restaurant, Johneric Concordia, Christine Araquel-Concordia, Mike Pajimula and Ann Pajimula are Echo Park locals and long time friends who grew up in the neighborhood around Historic Filipinotown, Los Angeles.
Discover which classic drive-in restaurants are worth a visit on your next road trip. They had their heyday in the 1950s and '60s, but there are still plenty of drive-ins to discover.
Wich Stand was a '50s-style coffee shop restaurant and diner in Los Angeles, California, featuring a tilting blue roof and 35-foot spire (11 m), designed by architect Eldon Davis. [ 1 ] The Wich Stand had two locations in the Los Angeles area.
Ease into one of the leather banquettes and glance at your table setting. To the left, across a folded napkin on top of a plate from Utsuwa-no-Yakata in L.A.’s Little Tokyo: a pair of chopsticks ...