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2. List of tapas - Wikipedia

   en.wikipedia.org/wiki/List_of_tapas

   An artichoke heart, olives, cherry tomatoes, and other savory items combined into a tapas plate. Tapas are appetizers, or snacks, in Spanish cuisine. Available in a wide variety, they may be cold (such as mixed olives and cheese) or warm (such as chopitos, which are battered, fried baby squid). In select restaurants and bars in Spain, tapas ...

3. La Barceloneta, Barcelona - Wikipedia

   en.wikipedia.org/wiki/La_Barceloneta,_Barcelona

   La Barceloneta is regarded as one of the best places to try fresh fish or paella in Barcelona. [8] A variety of tapas are also available on any menu. The most typical tapa of La Barceloneta is called the "bomba". [1] It is a ball of potatoes stuffed with meat and a choice of spicy sauce or the classic aioli.

4. 10 Tapas Recipes To Try - AOL

   www.aol.com/lifestyle/food-10-tapas-recipes-try.html

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5. Tapas - Wikipedia

   en.wikipedia.org/wiki/Tapas

   Tapas bar and restaurant at Plaza Mayor, Madrid. Tapas (Spanish:) are appetisers or snacks in Spanish cuisine. They can be combined to make a full meal and are served cold (such as mixed olives and cheese) or hot (such as chopitos, which are battered, fried baby squid; or patatas bravas, spicy potatoes). In some bars and restaurants in Spain ...

6. La Boqueria - Wikipedia

   en.wikipedia.org/wiki/La_Boqueria

   The Mercat de Sant Josep de la Boqueria (Catalan: [məɾˈkad də ˈsaɲ ʒuˈzɛb də lə βukəˈɾi.ə]; Spanish: Mercado de San José de la Boquería), usually simply referred to as La Boqueria, is a large public market in the Ciutat Vella district of Barcelona, Catalonia, Spain, and one of the city's foremost tourist landmarks, with an entrance from La Rambla, not far from the Liceu ...

7. La Rambla, Barcelona - Wikipedia

   en.wikipedia.org/wiki/La_Rambla,_Barcelona

   Barcelona around 1700, showing La Rambla running down the city center and flanked by the old city wall on its right. The course of La Rambla was originally a sewage-filled stream, [ 5 ] usually dry but an important drain for the heavy rainwater flowing from the Collserola hills during spring and autumn.