When.com Web Search

Search results

1. Results From The WOW.Com Content Network

2. Egg White in a Cosmo, Red Wine in an Espresso Martini ... - AOL

   www.aol.com/egg-white-cosmo-red-wine-183200394.html

   The same principle can apply to cocktails, as bartender Melissa Mohle found out during a shift at The Holler in Brooklyn, New York. A customer ordered “a classic Daiquiri with Flor de Caña [rum

3. Forget what's in it, here are 7 cocktails to order just for ...

   www.aol.com/forget-whats-7-cocktails-order...

   cocktail has tequila, orange and violet liqueurs, lime juice, a syrup of ube and a Philippine citrus called calamansi and an ube-citrus egg-white foam. Location: 1577 King Ave., Fifth by Northwest ...

4. Sour (cocktail) - Wikipedia

   en.wikipedia.org/wiki/Sour_(cocktail)

   A sour is a traditional family of mixed drinks. Sours belong to one of the old families of original cocktails and are described by Jerry Thomas in his 1862 book How to Mix Drinks. [1] Sours are mixed drinks containing a base liquor, lemon or lime juice, and a sweetener (simple syrup or orgeat syrup). [2] Egg whites are also included in some sours.

5. Tom and Jerry (drink) - Wikipedia

   en.wikipedia.org/wiki/Tom_and_Jerry_(drink)

   Eggs or egg whites, powdered sugar, brandy, rum: Preparation: Separate eggs. Beat egg whites until stiff. Mix egg yolks with powdered sugar. Put a spoonful of yolk mixture in cup, and mix with brandy and rum. Fold in some egg white, then add hot milk and top with more egg white. Stir gently to fold in the egg white. Top with Nutmeg.

6. Bartenders share the 8 underrated cocktails they think ... - AOL

   www.aol.com/bartenders-share-8-underrated...

   A nice white rum, or even an Agricole, fresh citrus, and a well-balanced simple syrup make this drink the ultimate classic and the king of cocktails," Hawkins said.

7. White lady (cocktail) - Wikipedia

   en.wikipedia.org/wiki/White_lady_(cocktail)

   The cocktail sometimes also includes additional ingredients, for example egg white, sugar, cream, or creme de menthe. [3] The classic concoction is most commonly served in a martini cocktail glass. When an egg white is added a champagne coupe is preferable; the silky foam clings more pleasingly to the curved glass.