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The Whiskey Island mine is a salt mine in downtown Cleveland, Ohio owned by Cargill Deicing Technology. It is one of the largest salt mines in the world [1] and one of two in the Cleveland area, the other being Morton Salt's Fairport Harbor mine to the east. [2] It is also one of three mines in the United States owned by Cargill. [3]
In 2003, Cargill sold the bulk of its salt ponds to the California Coastal Conservancy, the United States Fish and Wildlife Service, and private foundations with the goal of restoring the ponds to wetlands. This effort is known as the South Bay Salt Pond Restoration Project. [11] [12] Not all the salt ponds are being restored.
About 9,000 acres (36 km 2) of salt ponds within the refuge are managed by Cargill Salt, which has perpetual salt-making rights. Cargill uses the salt ponds to concentrate brines as part of its solar salt operation which produces salt for food, agriculture, medical, and industrial uses throughout the Western United States. [3]
In 1978, Cargill purchased the large Leslie Salt refining company in Newark, California, from Schilling. [24] [25] In 1979, Cargill entered the meat-processing business with the purchase of beef processor MBPXL (later Excel). [26] The division expanded into turkey, food service and food distribution businesses and is now known as Cargill Meat ...
The St. Martin facility is used for processing salt. Cargill has operated the facility since 1971. Cargill spending $34 million to improve salt facility, River Ranch gets new Pilates studio
The Leslie Salt Company was a salt-producing company located in the San Francisco Bay Area, at the current locations of Newark, ... Cargill salt ponds near Newark in ...