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  2. Tiramisu - Wikipedia

    en.wikipedia.org/wiki/Tiramisu

    Tiramisu [a] is an Italian dessert made of ladyfinger pastries (savoiardi) dipped in coffee, layered with a whipped mixture of egg yolks, sugar, and mascarpone, and flavoured with cocoa powder. The recipe has been adapted into many varieties of cakes and other desserts. [ 1 ]

  3. These 60 Cakes, Cheesecakes, & More Are The Ultimate ... - AOL

    www.aol.com/60-cakes-cheesecakes-more-ultimate...

    Rum Crumb Cake. This pound cake takes all of the best parts of OG rum cake and makes it just a little more decadent. Don't be surprised when family members sneak bites throughout the day, long ...

  4. Pound cake - Wikipedia

    en.wikipedia.org/wiki/Pound_cake

    Pound cake is a type of cake traditionally made with a pound of each of four ingredients: flour, butter, eggs, and sugar. Pound cakes are generally baked in either a loaf pan or a Bundt mold. They are sometimes served either dusted with powdered sugar, lightly glazed with syrup, or with a coat of icing.

  5. 50 Valentine's Day dessert recipes that everyone will adore - AOL

    www.aol.com/40-valentine-day-desserts-sweetheart...

    For a subtle nod to Valentine’s Day, bake this deceptively simple pound cake. One easy cake batter is used to make all three flavorful layers. ... For a kid-friendly take on tiramisu, dip the ...

  6. 60 Valentine's Day Desserts That Make You Fall in Love at ...

    www.aol.com/youll-fall-love-valentines-day...

    Tiramisu Cake After a romantic Italian dinner, this coffee-infused cake is sure to impress. The four-layer masterpiece of espresso-drenched sponge cake and fluffy frosting dusted with cocoa powder ...

  7. Ladyfinger (biscuit) - Wikipedia

    en.wikipedia.org/wiki/Ladyfinger_(biscuit)

    They contain more flour than the typical sponge cake. The mixture is piped through a pastry bag in short lines onto sheets, [3] giving the biscuits their notable shape. Before baking, powdered sugar is usually sifted over the top [3] to give a soft crust. The finished ladyfingers are usually layered into a dessert such as tiramisu or trifle.