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  2. Irish cuisine - Wikipedia

    en.wikipedia.org/wiki/Irish_cuisine

    Irish cuisine (Irish: Cócaireacht na hÉireann) encompasses the cooking styles, traditions and recipes associated with the island of Ireland.It has developed from antiquity through centuries of social and political change and the mixing of different cultures, predominantly with those from nearby Britain and other European regions.

  3. Corned Beef Isn't as Irish as You Might Think—Here's ... - AOL

    www.aol.com/lifestyle/corned-beef-isnt-irish...

    In Ireland itself, the traditional dish associated with St. Patrick's Day is actually bacon and cabbage, reflecting the historical availability of pork rather than beef in Irish cuisine. Related ...

  4. It's Not St. Paddy's Day Without These Traditional Irish Foods

    www.aol.com/lifestyle/not-st-paddys-day-without...

    Corned Beef. Corned beef and cabbage is an Americanized twist on the more traditional bacon and cabbage dish that was brought to the U.S. by Irish immigrants in the late 19th century.

  5. The 27 Best Traditional Irish Foods to Make This St. Patrick ...

    www.aol.com/25-best-traditional-irish-foods...

    Cookie and Kate. The first food that likely comes to mind when you think of Ireland is potatoes—and with good reason. The potato was a staple crop in Ireland by the 18th century, thanks to it ...

  6. List of Irish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Irish_dishes

    Irish cuisine is a style of cooking originating from Ireland, developed or adapted by Irish people. It evolved from centuries of social and political change, and in the 20th and 21st century has more international influences. The cuisine takes its influence from the crops grown and animals farmed in its temperate climate.

  7. Boxty - Wikipedia

    en.wikipedia.org/wiki/Boxty

    Boxty (Irish: bacstaí or Irish: steaimpí) is a traditional Irish potato pancake. The dish is mostly associated with the north midlands, north Connacht and southern Ulster, in particular the counties of Leitrim, Mayo, Sligo, Fermanagh, Longford, and Cavan. There are many recipes but all contain finely grated, raw potatoes and all are served fried.

  8. Irish stew - Wikipedia

    en.wikipedia.org/wiki/Irish_stew

    Close-up view of an Irish stew, with a Guinness stout. Stewing is an ancient method of cooking meats that is common throughout the world. After the idea of the cauldron was imported from continental Europe and Britain, the cauldron (along with the already established spit) became the dominant cooking tool in ancient Ireland, with ovens being practically unknown to the ancient Gaels. [5]

  9. 135 Interesting Facts for Kids and Adults to Blow Your Mind - AOL

    www.aol.com/lifestyle/135-interesting-facts-kids...

    In 2014, McDonald’s created bubble gum-flavored broccoli in an effort to make kids like the veggie more, however, it never made it to the menu. 80. The world’s largest ocean is the Pacific Ocean.