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  2. Food Allergy Research & Education - Wikipedia

    en.wikipedia.org/wiki/Food_Allergy_Research...

    FARE's cross-channel resources include online training courses, e-learning and in-person events, food service certification, and a college search tool to help prospective students with food allergies compare the dining and other campus accommodations available for food-allergic students are more than 1,100 colleges and universities. [19]

  3. The Zacky Bill - Wikipedia

    en.wikipedia.org/wiki/The_Zacky_Bill

    The Zacky Bill (AB 2640) is a California law requiring that food allergy information be made available to students. The law was written and championed by a 10-year-old Pasadena boy, Zacky Muñoz [1] [2] and his family, was signed into California law by Governor Newsom on September 29, 2022. [3] [4] It was filed with Secretary of State that same ...

  4. Food Allergy Initiative - Wikipedia

    en.wikipedia.org/wiki/Food_Allergy_Initiative

    The Food Allergy Initiative (FAI) was a 501(c)(3) non-profit organization founded in 1998 with the mission to fund food allergy research that seeks a cure, to improve diagnosis and treatment, and to keep patients safe through advocacy and education. It was the largest private source of funding for food allergy research in the United States.

  5. Food allergy nonprofit FARE funds research to help understand ...

    www.aol.com/food-allergy-nonprofit-fare-funds...

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  6. Anaphylaxis Campaign - Wikipedia

    en.wikipedia.org/wiki/Anaphylaxis_Campaign

    The Anaphylaxis Campaign is a founder member of the National Allergy Strategy Group, [5] a coalition of charities, professional organisations and industry, that seeks to improve health services for people with allergies in the UK. The charity has called for clearer guidelines and greater consistency on food labelling. [6]

  7. ServSafe - Wikipedia

    en.wikipedia.org/wiki/ServSafe

    Sanitation certification is required by most restaurants as a basic credential for their management staff. [citation needed] To date, over 5 million ServSafe Food Protection Manager Certifications have been awarded. [2] ServSafe certifies food managers, food handlers, people who work with alcohol and allergens, and workplaces. [3]

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