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In sewing and dressmaking, a ruffle, frill, or furbelow is a strip of fabric, lace or ribbon tightly gathered or pleated on one edge and applied to a garment, bedding, or other textile as a form of trimming. [1] Ruffles can be made from a single layer of fabric (which may need a hem) or a doubled layer. Plain ruffles are usually cut on the ...
Soutache originated in France in the 15th century, and was used to trim clothing for the aristocracy and create jewelry. By the 17th century, it joined other trimmings such as ribbon and lace that were key elements of the fashions of the upper class, in France and beyond.
Galloon (sometimes spelled galon in British English) [1] is a heavily-decorated woven or braided trim, typically made of, or featuring, gold or silver thread, which may be woven or embroidered. Galloon trim is used in the trim of military and police uniforms, ecclesiastical dress, and as trim on textiles, drapery, and upholstery.
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Piping is a type of trim or embellishment consisting of a strip of folded fabric inserted into a seam to define the edges or style lines of a garment or other textile object. Usually the fabric strip is cut on the bias or cross-grain, and often it is folded over a cord. It may be made from either self-fabric (the same fabric as the object to be ...
Comtesse de Tessin (Ulla Tessin), 1741, wears a black hood over a lace cap, and a red, fur-lined shoulder cape called a mantle or tippet. She carries a matching fur muff. A large ribbon bow trims her bodice at the neckline. Mary Edwards, 1742, wears a red gown with a lace-trimmed kerchief or fichu tucked under the ribbon bow on her bodice. Her ...
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