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A personal chef will cost a lot less than a dedicated private chef (starting at $30 an hour or so). ... which comes out to $250 per person. Bottom Line. Hiring a private chef can be one of life ...
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The number of personal chef businesses in North America rose from around 5,000 in 2007 to around 10,000 in 2017. [3] In terms of experience, personal chefs tend to be chefs who have worked in restaurants, hotels, catering, or all three, though many culinary students become personal chefs directly out of school.
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Human-hours worked per week in the United States. Labor is supply, money is demand.. A man-hour or human-hour is the amount of work performed by the average worker in one hour. [1] [2] It is used for estimation of the total amount of uninterrupted labor required to perform a task.
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