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Pristine apple, is one of the scab-resistant cultivars, to be developed by "PRI", hence its name "PRI"stine. By 2000, the PRI have already released a total of eighteen apple cultivars, containing the scab-resistant Vf gene derived from Malus floribunda 821. Fifty-some PRI germplasm cultivars have also been released worldwide. [2]
Stemilt Growers, owned by the Mathison family, is a family-owned tree fruit growing, packing and shipping company based in Wenatchee, Washington.Stemilt is the largest fresh market sweet cherry shipper in the world, [1] and one of the nation's largest grower-packer-shippers of apples, pears, cherries, and stone fruit.
A web portal is a specially designed website that brings information from diverse sources, like emails, online forums and search engines, together in a uniform way.Usually, each information source gets its dedicated area on the page for displaying information (a portlet); often, the user can configure which ones to display.
As a result of the Honeycrisp apple's growing popularity, the government of Nova Scotia, Canada, spent over C$1.5 million funding a five-year Honeycrisp Orchard Renewal Program from 2005 to 2010 to subsidize apple producers to replace older trees (mainly McIntosh) with newer higher-return varieties of apples: the Honeycrisp, Gala, and Ambrosia.
Braeburn apples for sale on a UK market stall The Braeburn is a cultivar of apple that is firm to the touch with a red/orange vertical streaky appearance on a yellow/green background. Its color intensity varies with different growing conditions.
Once popular, now rare Baldwin apples, unlike other varieties, have been prized for the making of traditional New England cider. [ 7 ] Spanning "eight generations", the family farm, which came to be called Rogers Orchards, expanded to a 250-acre (1.0 km 2 ) operation split between two locations, the Home Farm and Sunnymount Farm, both located ...
Table apples (also known as dessert apples or eating apples) are a group of apple cultivars grown for eating raw as opposed to cooking or cidermaking. Table apples are usually sweet and the most prized exhibit particular aroma variations that differentiate them from other apples. [ 1 ]
Wild apple trees usually reach age 10 to 12 in this period. [7] The number of fruits increase significantly as prominent secondary growth and branching take place. [7] Period III involves more growth and fruit bearing. [7] Wild apple trees enter regular fruiting and reach maximum fruit bearing in this period, and usually reach age 25 to 30. [7]
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