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Bake one of these savory pie recipes for a satisfying supper. Choose from creamy pot pies, hand pies, and veggie pies when the comfort food cravings hit.
A staple dish for any traditional Italian-American feast of the seven ... featuring a hearty tomato sauce filled with olives, ... Classic chicken pot pie filling is baked into a stress-free ...
Fugazza (from Genoese: fugassa) is a common type of Argentine pizza, originating in Buenos Aires, that consists of a thick pizza crust topped with onions and sometimes olives. A similar variant known as fugazza con queso or fugazzetta includes cheese along with the aforementioned ingredients. [ 1 ]
A pie with a filling of chard, chives (or young onion leaves), parsley, olive oil and garlic. Southern tomato pie: United States: Savory A savory dish consisting of a pie shell with a filling of tomatoes (sometimes with basil or other herbs), covered with a topping of grated cheese mixed with either mayonnaise or a white sauce. [17] [18 ...
Simply sauté onion, bell pepper and ground turkey, along with chili powder, cumin, dried oregano, diced tomatoes, canned pumpkin and water, then simmer until thickened.
Spaghetti alla carbonara Tiramisu is an Italian dessert. This is a list of Italian foods and drinks. Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BC. Italian cuisine has its origins in Etruscan, ancient Greek and ancient Roman cuisines.
1 1/2 tablespoons olive oil. 1 pound ground Italian sausage, mild or hot. 1 medium yellow onion, finely diced. 2 bell peppers, finely diced ... Add the garlic and Italian seasoning and cook ...
Panzanella (Italian: [pantsaˈnɛlla]) or panmolle (Italian: [pamˈmɔlle]) is a Tuscan and Umbrian chopped salad of soaked stale bread, onions and tomatoes that is popular in the summer. It often includes cucumbers, sometimes basil and is dressed with olive oil and vinegar. It is also popular in other parts of central Italy.