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  2. Is It Safe to Eat Eggs, Chicken or Dairy During the ... - AOL

    www.aol.com/lifestyle/safe-eat-eggs-chicken...

    It is safe to eat eggs, chicken and dairy products like milk and cheese, even during the current bird flu outbreak. As long as you’re buying pasteurized dairy products and implementing proper ...

  3. Carnivore diet - Wikipedia

    en.wikipedia.org/wiki/Carnivore_diet

    People following a carnivore diet consume high-protein animal-based products, such as beef, pork, poultry, and seafood. [1] [3] [5] Some may eat dairy products and eggs. [5]All fruits, legumes, vegetables, grains, nuts and seeds are strictly excluded.

  4. Danger zone (food safety) - Wikipedia

    en.wikipedia.org/wiki/Danger_zone_(food_safety)

    In addition to reducing the time spent in the danger zone, foods should be moved through the danger zone as few times as possible when reheating or cooling. [15] Foods that are potentially hazardous inside the danger zone: [16] Meat: beef, poultry, pork, seafood; Eggs and other protein-rich foods; Dairy products; Cut or peeled fresh produce

  5. Milk borne diseases - Wikipedia

    en.wikipedia.org/wiki/Milk_borne_diseases

    Milk available in the market. Milk borne diseases are any diseases caused by consumption of milk or dairy products infected or contaminated by pathogens.Milk-borne diseases are one of the recurrent foodborne illnesses—between 1993 and 2012 over 120 outbreaks related to raw milk were recorded in the US with approximately 1,900 illnesses and 140 hospitalisations. [1]

  6. This Is What Happens to Your Body if You Eat Chicken ... - AOL

    www.aol.com/happens-body-eat-chicken-every...

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  7. Should you avoid eating chicken after bird flu cases in ... - AOL

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    A Clackamas County commercial poultry farm in Oregon has been affected by a case of highly pathogenic avian influenza, but the birds were euthanized to prevent the spread of the disease and the ...

  8. Meat spoilage - Wikipedia

    en.wikipedia.org/wiki/Meat_spoilage

    The spoilage of meat occurs, if the meat is untreated, in a matter of hours or days and results in the meat becoming unappetizing, poisonous, or infectious. Spoilage is caused by the practically unavoidable infection and subsequent decomposition of meat by bacteria and fungi, which are borne by the animal itself, by the people handling the meat, and by their implements.

  9. Ada County food service inspections Jan. 17-23, 2023 - AOL

    www.aol.com/ada-county-food-inspections-jan...

    Dairy Queen, 10264 W. Overland Road, Boise. ... Eat Fresh, 774 Palmetto Drive, Eagle. ... Cane Vinegar Chicken with Pearl Onions, Orange and Spinach.