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St. Pizza is a restaurant in New Orleans, Louisiana. [ 1 ] [ 2 ] It was included in The New York Times 's 2024 list of the 22 best pizzerias in the U.S. [ 3 ] [ 4 ] The owners are Abhi Bhansali, Tony Biancosino, and Leslie Pariseau.
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The price of pizza slices is also typically significantly less than the cost of a whole pie. [1] Pizza by the slice is prevalent in the United States. [1] [2] There are over 1,000 pizzerias and "slice shops" in New York City [3] [4] selling New York–style pizza by the slice, [4] with Sicilian pizza slices also often available.
Slice of pepperoni pizza, 2022. He also said Saint Pizza Lounge had a "top-notch" cocktail program with an "enviable list of local spirits" in the newspaper's 2012 overview of "the best spots to drink in Portland's cocktail scene". [8] In 2016, readers of The Oregonian named GSP "People's Choice for Portland's best pizza place". [9] [10]
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Blotto was a restaurant on Seattle's Capitol Hill, in the U.S. state of Washington. Cal Hoffmann and Jordan Koplowitz established the pizzeria as a pop-up in 2020, before relocating to a brick and mortar space in 2021. Despite garnering a positive reception, Blotto closed in December 2023.
New York–style pepperoni pizza, displaying its characteristic thin foldable crust. New York–style pizza is traditionally hand-tossed, [7] consisting in its basic form of a light layer of tomato sauce [4] sprinkled with dry, grated, full-fat mozzarella cheese; additional toppings, if desired, are placed over the cheese. [7]
This is an accepted version of this page This is the latest accepted revision, reviewed on 11 January 2025. American variety of spicy salami Pepperoni Pepperoni topping a pizza, ready for the oven Place of origin United States Main ingredients Pork and beef Ingredients generally used Spices Food energy (per 100 g serving) 460 kcal (1926 kJ) Nutritional value (per 100 g serving) Protein 23 g ...