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Kitchen stove – also referred to as a range, a kitchen appliance designed for the purpose of cooking food. Kitchen stoves rely on the application of direct heat for the cooking process and may also contain an oven, used for baking. Lò trấu – a type of versatile fuel burning cook stove used in Vietnam since the 1950s; Masonry heater or ...
A cooktop (American English), stovetop (Canadian and American English) or hob (British English), is a device commonly used for cooking that is commonly found in kitchens and used to apply heat to the base of pans or pots. Cooktops are often found integrated with an oven into a kitchen stove but may also be standalone devices. Cooktops are ...
The size of a kitchen gas stove usually ranges from 50 to 150 centimetres (20 to 60 in). [23] Almost all the manufacturers have been developing several range of options in size range. Combination of range and oven are also available which usually come in two styles: slide in and freestanding. A gas stove in a San Francisco apartment, 1975.
Bottled gas ranges are used where utilities are unavailable. Modern kitchen stoves often have a "stovetop" or "cooktop" in American English; known as the "hob" in British English as well as an oven. A "drop-in range" is a combination stovetop-and-oven unit that installs in a kitchen's lower cabinets flush with the countertop.
This would indicate that the smallest traditional two-oven gas AGA range cooker providing simple cooking functions (i.e. not providing a water heater or central heating) consumes thirty-eight times as much as a standard gas oven and hob, almost as much gas in a week as a standard gas oven and hob in nine months.
Parts books were often issued as microfiche, though this has fallen out of favour. Now, many manufacturers offer this information digitally in an electronic parts catalogue. This can be locally installed software, or a centrally hosted web application. Usually, an electronic parts catalogue enables the user to virtually disassemble the product ...