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  2. Coconut oil - Wikipedia

    en.wikipedia.org/wiki/Coconut_oil

    Virgin coconut oil (VCO) can be produced from fresh coconut milk, meat, or residue. Producing it from the fresh meat involves either wet-milling or drying the residue, and using a screw press to extract the oil. VCO can also be extracted from fresh meat by grating and drying it to a moisture content of 10–12%, then using a manual press to ...

  3. Template : Types of cooking oils and fats - Wikipedia

    en.wikipedia.org/wiki/Template:Types_of_cooking...

    Coconut oil (virgin) 92% 6% 2% 0 1.8% 177 °C (351 °F) Cooking, tropical cuisine, beauty products Corn oil: 13% ... Olive oil (virgin) 14% 73% 11% 0.7% 9.8%

  4. No, cooking oil doesn't cause cancer — but new study links ...

    www.aol.com/news/no-cooking-oil-doesnt-cause...

    Dr. Suneel Kumath, a gastrointestinal oncologist at Cleveland Clinic, agrees that the study seems to show that excess consumption of seed oils that puts the omega-6 to omega-3 ratio out of whack ...

  5. Conrado Dayrit - Wikipedia

    en.wikipedia.org/wiki/Conrado_Dayrit

    Conrado Dayrit (May 31, 1919 – October 5, 2007) was a Filipino medical doctor and scientist known for his advocacy of coconut oil for which he was dubbed "Dr. Coconut" and "Father of VCO" (Virgin Coconut Oil).

  6. Whole30 Isn't About Losing Weight—But Here's Why It Might ...

    www.aol.com/why-everyone-know-talking-whole30...

    Extra virgin olive oil. Ghee. Clarified butter. Lard or tallow. Coconut milk or coconut oil. In foods and as a dressing: Coconut milk. Avocado or avocado oil. Sesame oil. Light olive oil. Nuts and ...

  7. The 5 Healthiest Oils to Cook With—and 5 To Avoid - AOL

    www.aol.com/lifestyle/5-healthiest-oils-cook-5...

    ShutterstockCooking oil is a pantry staple that is used in the preparation of countless recipes. Whether you're sautéing veggies, marinating meats, or whipping up a batch of cookies, chances are ...