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  2. French butter dish - Wikipedia

    en.wikipedia.org/wiki/French_butter_dish

    A French butter dish is a container used to maintain the freshness and spreadable consistency of butter without refrigeration. This late 19th-century French-designed pottery crock has two parts: a base that holds water, and a cup to hold the packed butter which also serves as a lid.

  3. Butter dish - Wikipedia

    en.wikipedia.org/wiki/Butter_dish

    Another type of butter dish, a French butter dish, keeps butter fresh by using water to keep the butter away from the air, thereby keeping it fresh. [4] The water is placed into the base of the dish and the butter is put into a bell-shaped lid, creating an air seal. [5]

  4. List of butter dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_butter_dishes

    The Indian dish butter chicken is rich in butter and cream. Bread and butter pudding served with custard. This is a list of notable butter dishes and foods in which butter is used as a primary ingredient or as a significant component of a dish or a food. Butter is a dairy product that consists of butterfat, milk proteins, and water.

  5. Gordon Ramsay's favorite cookware is 40% off right now: 'You ...

    www.aol.com/lifestyle/hexclad-oprah-and-gordon...

    The brand is known — and named — for the unique steel hexagons that line the inside of its pots and pans, which allow the pan to heat evenly while the ceramic nonstick coating keeps foods from ...

  6. Beauty Meets Brains: 52 Kitchen Finds That Check Every ... - AOL

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    #6 Indulge In Elegance With Radicaln Marble Butter Keeper: Handcrafted French Butter Storage Crock For Stylish And Functional Kitchenware Review: "I love the old fashion concept. It works very well.

  7. Koulourakia - Wikipedia

    en.wikipedia.org/wiki/Koulourakia

    Koulourakia [a] or Koulouria, [b] or kerkele in Pontic Greek, [1] are a traditional Greek dessert, typically made around Easter [2] to be eaten after Holy Saturday.. They are a butter-based pastry, traditionally hand-shaped, with egg glaze on top.

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