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in the condensation of the water-vapour of the air on the cold surface of a glass; in the capillarity of hair, wool, cotton, wood shavings, etc.; in the imbibition of water from the air by gelatine; in the deliquescence of common salt; in the absorption of water from the air by concentrated sulphuric acid; in the behaviour of quicklime". [4]
Osmoregulation is the active regulation of the osmotic pressure of an organism's body fluids, detected by osmoreceptors, to maintain the homeostasis of the organism's water content; that is, it maintains the fluid balance and the concentration of electrolytes (salts in solution which in this case is represented by body fluid) to keep the body fluids from becoming too diluted or concentrated.
The swim bladder, gas bladder, fish maw, or air bladder is an internal gas-filled organ in bony fish (but not cartilaginous fish [1]) that functions to modulate buoyancy, and thus allowing the fish to stay at desired water depth without having to maintain lift via swimming, which expends more energy. [2]
“When salt is added to this system, the ions in salt are attracted to the water molecules in [the surface semi-liquid layer],” Viswanathan says. “The ions on the surface of the salt get ...
"If you lose 10kg of fat, precisely 8.4kg comes out through your lungs and the remaining 1.6kg turns into water. In other words, nearly all the weight we lose is exhaled." RELATED: Best and worst ...
Knowing where fat goes when you lose weight can help you understand how your body burns fat and why some ways of losing weight work better than others. Photo: Shutterstock. Design: Eat This, Not ...
Salt gland of a bird and its inner structure Magellanic penguin. The avian salt gland has two main ducts: a medial and a lateral. Salt gland activations occurs from increased osmolarity in the blood, stimulating the hypothalamic information processing, sending a signal through the parasympathetic nerve activating vasodilation, the release of hormones (acetylcholine and vasoactive intestinal ...
Seawater, or sea water, is water from a sea or ocean.On average, seawater in the world's oceans has a salinity of about 3.5% (35 g/L, 35 ppt, 600 mM). This means that every kilogram (roughly one liter by volume) of seawater has approximately 35 grams (1.2 oz) of dissolved salts (predominantly sodium (Na +