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Jones Bar-B-Q is an independent barbecue joint on Kaw Drive in Kansas City, Kansas, owned by Deborah and Mary Jones. In 2001 Doug Worgul featured Jones Bar-B-Q in the afterword of The Grand Barbecue: A Celebration of the History, Places, Personalities and Techniques of Kansas City Barbecue.
Mixed grill dishes include: Bulgarian mixed grill (Meshana skara) – typically pork, pork chops, sausages or minced meat made into meatballs or other shapes; Churrasco – typically featuring various cuts of chicken and beef, especially chicken hearts and picanha (rump cover). [1] Fatányéros – a traditional Hungarian mixed grill barbecue dish
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Bar, cookout grill United States, worldwide 430 Its mascot is an owl. HopCat: Bar United States 17 Hoss's Steak and Sea House: Steakhouse, seafood United States (Pennsylvania and West Virginia) 36 American ambiance Houlihan's: Bar & grill United States 84 Houston's Restaurant: American United States 51 Huddle House: Family
90º miter joint (pieces ready to be joined) Miter joint of two pipes A miter joint (mitre in British English) is a joint made by cutting each of two parts to be joined, across the main surface, usually at a 45° angle, to form a corner, usually to form a 90° angle, though it can comprise any angle greater than 0 degrees.
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A wooden window grill in Plaza del Conde del Real, Valencia ().The structure was probably used as a stable. Grille, and control for an air duct. A grille or grill (French word from Latin craticula, small grill) is an opening of several slits side-by-side in a wall, metal sheet or another barrier, usually to allow air or water to enter and/or leave and prevent larger objects (such as animals ...
The 4-ounce patties are sold in single, double, and triple configurations, and the 1.78-ounce ones in single and double. The previous size of 2 ounces (57 g) per junior patty was reduced in 2007 to save money. The chain's patties are known for being square instead of round; as more square patties can fit onto a single grill over round. [90]