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Riesling is a variety that is highly "terroir-expressive", meaning that the character of Riesling wines is greatly influenced by the wine's place of origin. In cool climates (such as many German wine regions), Riesling wines tend to exhibit apple and tree fruit notes with noticeable levels of acidity that are sometimes balanced with residual sugar.
The Geisberg Grand Cru vineyard, located just outside the village of Ribeauvillé, is a source of some of Trimbach's best wines. The Trimbach winery (not visible in the image) is located at the foot of this vineyard. Maison Trimbach (F. E. Trimbach) is a winery located in Ribeauvillé, Alsace, France.
The wines have been produced since the 2006 vintage [1]) by general manager and head winemaker Nicolas Quillé. [3] Pacific Rim produces principally Riesling from Dry to dessert style (eleven Rieslings in total including several single vineyard sites in the Columbia Valley) and also small amounts of Gewurztraminer, Gruner Veltliner, and Chenin ...
Alcohol-free, dealcoholized and zero ABV (or less than 0.5 percent ABV) wines are popping up everywhere, often credited to the rise in the sober curious movement. But one question lingers: Are they
On January 14, 2010, the case of FWC v. Jenkins in Boston struck down limits on wine shipments to Massachusetts. [4] Despite that ruling, wine shipments to Massachusetts were largely impossible until January 1, 2015, when direct shipping from wineries to consumers in Massachusetts of up to 12 cases per year became allowed by law.
Trousseau Gris is a French grape variety made into white wine. It is occasionally found in eastern France and was once widely grown in California under the name Gray Riesling. In cool climates it can produce fresh aromatic wines. It needs gentle handling and careful winemaking to bring out its best. It is a white mutation of the red Trousseau ...