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Built in 1952 at Doncaster as a Restaurant First, rebuilt to Griddle configuration in 1965. [50] British Railways Green S1668 (Buffet Restaurant) Built in 1961 by Pressed Steel. Used in the Mid-Hants dining train 'The Watercress Belle'. [51] Pseudo Pullman – Umber and Cream S1807 (Restaurant Miniature Buffet) Built in 1957 at York. [52]
Local interests obtained an act of Parliament, the Bodmin and Wadebridge Railway Act 1832 (2 & 3 Will. 4. c. xlvii) to construct the Bodmin & Wadebridge Railway from metal ore mines near Wenford to the port at Wadebridge for onward transport by coastal shipping. Sea sand, then used for improving agricultural land, was also to be brought up from ...
The new high-end gastropub will be a combination of a full-service restaurant and sports bar with high-definition TVs and a 20-foot-wide stage equipped with a sound system for live music.
On 1 June 1895 the Bodmin and Wadebridge was linked to the London and South Western Railway's North Cornwall Line which stretched away through the sparsely populated countryside of North Cornwall to Launceston and Okehampton, diverging from the Bodmin line at Wadebridge Junction at a point 48 chains east of Wadebridge station near the ...
The line to Wadebridge closed on 17 December 1978 [20] and was truncated at the road just beyond the signal box in 1981. The line here closed completely on 3 October 1983, but trains returned to Boscarne Junction in 1997 when the Bodmin and Wenford Steam Railway built a platform and began operating trains from Bodmin General .
The North Cornwall Railway (NCR) also known as the North Cornwall Line, was a standard gauge railway line running from Halwill in Devon, to Padstow in Cornwall, at a distance of 49 miles 67 chains (49.84 miles, 80.21 km) via Launceston, Camelford and Wadebridge.
A dining car (American English) or a restaurant car (English), also a diner, is a railroad passenger car that serves meals in the manner of a full-service, sit-down restaurant. These cars provide the highest level of service of any railroad food service car, typically employing multiple servers and kitchen staff members.