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Healthy dessert ideas from dietitians and doctors Oatmeal raisin cookies Making cookies yourself is a good way to control the ingredients you include and it can also be a fun, creative outlet.
Our Greek yogurt panna cotta or our olive oil chocolate chip cookies swap traditional ingredients for more heart-healthy ones, without sacrificing any flavor. Want even more health-minded picks?
The trick is to use healthy, whole-food ingredients that deliver plenty of nutrition without sacrificing flavor. Eat This, Not That! spoke with Destini Moody, RDN, CSSD, LD, a registered dietitian ...
Eating for heart health doesn't have to mean skipping brownies, cookies or popsicles. These 11 heart-healthy desserts are easy and nutritious, dietitians say.
It's often used in soups or stews or blended into plant-based sauces, dressings, and desserts. It also works as a substitute for eggs. Silken tofu imparts very little flavor but offers moisture ...
Further innovation in the healthy eating movement has led to more information being available about vegan and gluten-free substitutes for the standard ingredients, as well as replacements for refined sugar. Desserts can contain many spices and extracts to add a variety of flavors. Salt and acids are added to desserts to balance sweet flavors ...