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In 2017, Pujol was relocated from Francisco Petrarca Street to a 1950s-built house on Tennyson Street, both in the Polanco neighborhood of Mexico City. [8] The restaurant added a variety of tacos subsequently. [5] Javier Sánchez was the architect and Micaela de Bernardi was the interior designer for the renovation.
The Michelin Guide debuted in Mexico in 2024. Inspectors visited five states—Baja California, Baja California Sur, Nuevo León, Oaxaca, and Quintana Roo—and the capital city, Mexico City. Sixteen restaurants earned one star and two, Pujol and Quintonil, received two. [1] No restaurant earned three stars.
[1]: 2:00–2:15 He met manager Alejandra Flores while working at Pujol in 2009, a restaurant in Polanco, Miguel Hidalgo, Mexico City. [ 3 ] Both started to date, left Pujol in 2011 and chose to open a restaurant with a "family concept", whose idea was to "receive customers and farewell friends", as they described it.
Polanco is a neighborhood in the Miguel Hidalgo borough of Mexico City.Polanco is an affluent colonia, noted for its luxury shopping along Presidente Masaryk Avenue, the most expensive street in Mexico, [1] as well as for the numerous prominent cultural institutions located within the neighborhood.
El Bajío consists of eighteen restaurants in Mexico City which are dedicated to preserving traditional Mexican cooking, with no aims of reinventing the food or making it haute cuisine. [1] [2] The dishes are from the center of the country, principally from the states of Veracruz, Puebla, Michoacán and Oaxaca. The signature dish is carnitas ...
In 2015, Mexico's 500th Starbucks opened in Antara Polanco. [2] In 2018, the mall's Cinemex was the first movie theater in Latin America to use Samsung's LED screen Onyx. [3] In September 2019, Mexico City's second Apple Store opened in Antara Polanco. [4] In September 2020, a customer caused a stir by bringing her pet tiger with her to the mall.
The biggest focus of Mexican citrus production is on Key limes; in 2003, Mexico produced 768,000 tonnes of Key limes and 235,000 tonnes of Persian limes. [10] For the 2010/11 season, Mexico forecasts that it will produce a total of 1.9 million tonnes of limes. [9] The largest importers of lime oil are the US, UK, Japan, Ireland and Belgium. [5]
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