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  2. Igloo season: The NE Ohio restaurants, wineries ... - AOL

    www.aol.com/igloo-season-ne-ohio-spots-124300952...

    (WJW) — Missing patio season? Several Cleveland-area spots offer a unique and warmer way to enjoy dinner or drinks outdoors during the winter. Igloos at Around the Corner in Lakewood seat six to ...

  3. Outdoor dining - Wikipedia

    en.wikipedia.org/wiki/Outdoor_dining

    Outdoor dining, also known as al fresco dining or dining al fresco, is the act of eating a meal outside. In temperate climates, al fresco dining is especially popular in the summer months when temperatures and weather are most favorable. It is a style of dining that is casual and often party-like in its atmosphere. [1]

  4. 15 Amazing Fast-Food Restaurants You Probably Never ... - AOL

    www.aol.com/15-amazing-fast-food-restaurants...

    Locations: Northwest, West, Southwest, Midwest, Southeast, Mid-Atlantic Similar To: In-N-Out Since it launched in 2002, Freddy's has become one of the fastest-growing franchises in the country ...

  5. Restaurants That Serve an Amazing Thanksgiving Dinner - AOL

    www.aol.com/restaurants-serve-amazing...

    Just south of Minneapolis and near the Mall of America, Lela is located in the Sheraton Bloomington Hotel. The restaurant features a spacious open floor plan that spotlights Lela’s noted wine room.

  6. Patio - Wikipedia

    en.wikipedia.org/wiki/Patio

    The Hotel St. Moritz in New York in the 1950s advertised itself as having the first true continental cafe with outdoor seating. The Toronto Star welcomed that city's first patio in the 1960s. In the United States, having a warmer and sunnier climate than Northern Europe, outdoor dining grew rapidly in the 1960s and today is a popular dining ...

  7. Bagaduce Lunch - Wikipedia

    en.wikipedia.org/wiki/Bagaduce_Lunch

    Bagaduce Lunch was opened as a roadside fish shack in 1946 by Sidney and Bernice Snow, their granddaughter, Judy Astbury and her husband Mike have run the restaurant since 1996. Judy's mother and father, Vangie and James Peasely, took over in 1967 and ran it for thirty years in between.