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  2. From washing cows to flavoring cream puffs, Wisconsin State ...

    www.aol.com/washing-cows-flavoring-cream-puffs...

    Wisconsin State Fair takes place Aug. 1-11. Preparation right now is around the clock. From washing cows to flavoring cream puffs, Wisconsin State Fair is getting ready to open

  3. Wisconsin has one of the highest-attended state fairs in the ...

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    The Wisconsin State Fair welcomed 1,043,350 guests in 2023.That's up slightly over 2022's 1,003,450 fairgoers. According to the State Fair, about 841,000 people attended the fair in 2021.It was ...

  4. Gov. Tony Evers shares advice for eating Wisconsin State Fair ...

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  5. Wisconsin State Fair - Wikipedia

    en.wikipedia.org/wiki/Wisconsin_State_Fair

    Grandstand Avenue as viewed from the SkyGlider at the 2023 Wisconsin State Fair Second Street and the WonderFair Wheel at the 2023 Wisconsin State Fair A cow at Dairy Lane at the 2022 Wisconsin State Fair. The Wisconsin State Fair is an annual event held at the Wisconsin State Fair Park in West Allis, Wisconsin, a suburb of Milwaukee.

  6. State fair - Wikipedia

    en.wikipedia.org/wiki/State_fair

    The Wisconsin State Fair. A state fair is an annual competitive and recreational gathering of a U.S. state's population, usually held in late summer or early fall. It is a larger version of a county fair, often including only exhibits or competitors that have won in their categories at the more-local county fairs.

  7. Cuisine of Wisconsin - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Wisconsin

    A popular Wisconsin dessert is the cream puff, a type of profiterole that is a famous treat at the Wisconsin State Fair. The southeastern Wisconsin city of Racine is known for its Danish kringle, a sweet flaky pastry often served as a dessert. The recipe was brought by Danish immigrants to the region in the 1800s. [11] The kringle became the ...

  8. The Most Unheard-of State Fair Foods Across America - AOL

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    Deep-Fried Fun. Kooky, calorie-dense, and often coated in batter or served on a stick, state fair food is as big a draw as all the rides and entertainment.

  9. After 93 years, a State Fair sausage staple is selling the ...

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    After 93 years at Wisconsin State Fair, the Mille family is selling their Italian sausage business. When the fair opened the Mille family was finalizing discussions with a buyer.