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Bog butter from A Descriptive Catalogue of the Antiquities in the Museum of the Royal Irish Academy, 1857. Bog butter is an ancient waxy substance found buried in peat bogs, particularly in Ireland and Scotland. Likely an old method of making and preserving butter, some tested lumps of bog butter were made of dairy, while others were made of ...
Alfred Bog - a dome bog in eastern Ontario, Canada sphagnum bog east of Ottawa in eastern Ontario; The Bog - a putrescent lowland in Saint-Henri, Quebec known for its diverse array of toads and squires; Burns Bog - in British Columbia, the largest domed peat bog in North America; Eagle Hill Bog - A small spaghnum bog on Campobello Island, New ...
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Bog butter; Boterwet; Bretel butter; The Butter Battle Book; Butter churn; Butter churning in Nepal; Butter curler; Butter knife; Butter lamb; Butter lamp; Butter mountain; Butter rebellion; Butter sculpture; Butter sculptures at the Iowa State Fair; Butter stamp; Buttered cat paradox; Buttered toast phenomenon; Butterfat; Buttergate
To celebrate National Peanut Butter & Jelly Day on April 2, Welch's PB&J Snacks released a survey about Americans' preferences on their peanut butter & jelly sandwich. We've got the compelling ...
Lindow Woman and Lindow I are the names given to the partial remains of a female bog body, discovered in a peat bog at Lindow Moss, near Wilmslow in Cheshire, England, on 13 May 1983 by commercial peat-cutters. [1] The remains were largely a skull fragment, [2] which was missing its jaw, but with soft tissue and hair attached. [1]
Peanut butter is certainly a beloved ingredient by all. Between spreading it on PB&J, topping it on oatmeal, or even cooking other delicious recipes, peanut butter is a versatile ingredient and a ...
Solid and melted butter. Butter is a dairy product made from the fat and protein components of churned cream. It is a semi-solid emulsion at room temperature, consisting of approximately 80% butterfat. It is used at room temperature as a spread, melted as a condiment, and used as a fat in baking, sauce-making, pan frying, and other cooking ...