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Tetragonia tetragonioides, commonly called New Zealand spinach, [3] [4] Warrigal greens and other local names, is a flowering plant in the fig-marigold family . It is often cultivated as a leafy vegetable. It is a widespread species, native to eastern Asia, Australia, and New Zealand.
The best known species of Tetragonia is the leafy vegetable food crop, Tetragonia tetragonoides ("New Zealand spinach"). New Zealand spinach is widely cultivated as a summer leafy vegetable. Some of the other species are also eaten locally, such as Tetragonia decumbens ("Dune spinach") which is a local delicacy in its native southern Africa. [6]
However, human migration has led to the importation of many other plants (generally referred to as 'exotics' in New Zealand) as well as widespread damage to the indigenous flora, especially after the advent of European colonisation, due to the combined efforts of farmers and specialised societies dedicated to importing European plants & animals.
The New Zealand Plant Conservation Network has published a list of New Zealand indigenous vascular plants including all 574 native trees and shrubs. [1] This list also identifies which trees are endemic to New Zealand and which are threatened with extinction.
It has highly fragrant clusters of attractive yellow-cream flowers in spring, followed by distinctive black seed capsules. [2] It is found throughout New Zealand's North and South Islands along forest margins and stream banks from sea level to 600 m (1,969 ft). [2] It is New Zealand's largest Pittosporum. [3]
Hablitzia tamnoides, or Caucasian spinach, the sole species in the genus Hablitzia, is an edible, herbaceous perennial plant, native to the Caucasus region. It is in the family Amaranthaceae , subfamily Betoideae , related to Beta , but unlike that genus, is a vine , climbing to 3 m or more tall in summer.