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  2. I ate at the only 4 Michelin-starred barbecue joints in Texas ...

    www.aol.com/news/ate-only-4-michelin-starred...

    The Michelin Guide expanded to Texas for the first time in 2024, awarding stars to four barbecue spots.. La Barbecue, InterStellar BBQ, LeRoy and Lewis Barbecue, and Corkscrew BBQ got Michelin ...

  3. Rudy's Country Store and Bar-B-Q - Wikipedia

    en.wikipedia.org/wiki/Rudy's_Country_Store_and...

    Rudy's Country Store and Bar-B-Q is a barbecue restaurant established in Leon Springs, a district of San Antonio in the U.S. state of Texas in 1989. [1] The company operates restaurants in Texas, Arizona, Oklahoma, New Mexico, Colorado, and Florida and sells products online.

  4. Franklin Barbecue - Wikipedia

    en.wikipedia.org/wiki/Franklin_Barbecue

    Brisket: 26:40: Learn how the brisket became a popular centerpiece of Central Texas BBQ. Hear from legends of Texas BBQ and be guided through a step-by-step brisket cook experiment using three different methods. 2: May 28, 2015: Sausage: 24:56: Sausage, often a BBQ afterthought, is now finding reason to take center plate.

  5. Cold Steel (company) - Wikipedia

    en.wikipedia.org/wiki/Cold_Steel_(company)

    Cold Steel, Inc., is an American retailer of knives/bladed tools, training weapons, swords and other martial arts edged and blunt weapons.Founded in Ventura, California, the company is currently based in Irving, Texas, after an acquisition by GSM Outdoors in 2020. [1]

  6. Here’s where to find Texas’ breakfast of champions: brisket ...

    www.aol.com/where-texas-breakfast-champions...

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  7. Camillus Cutlery Company - Wikipedia

    en.wikipedia.org/wiki/Camillus_Cutlery_Company

    Camillus produced the Hand Made #89 Rancher Indian Delrin Stag Stockman 3 Triple Blade Pocket Knife with Sword Brand Blades in the 1970s. Highly collectible today. |Knife image provided by Darren Spitzenberger| In 1991, Camillus acquired Western Cutlery Company. [10] This Boulder, Colorado company had been making knives since 1896. [11]