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  2. Company's Coming - Wikipedia

    en.wikipedia.org/wiki/Company's_Coming

    The series was written by Jean Paré. Founded in 1981, the Company's Coming series comprises over 200 cookbooks, each on a single subject. [1] In 2009, Company's Coming Editor Laurie Stempfle wrote Gold: Small Plates for Sharing which received the Canadian Culinary Gold award in the Cookbook category. [2]

  3. Edna Staebler - Wikipedia

    en.wikipedia.org/wiki/Edna_Staebler

    Edna Staebler CM (January 15, 1906 – September 12, 2006) was a Canadian writer and literary journalist, [2] best known for her series of cookbooks, particularly Food That Really Schmecks. [3] [4] While the book contains Mennonite recipes, the content also includes stories and anecdotes about life and home cooking in the rural areas of the ...

  4. Foods of the World - Wikipedia

    en.wikipedia.org/wiki/Foods_of_the_World

    The series combined recipes with food-themed travelogues in an attempt to show the cultural context from which each recipe sprang. Each volume came in two parts—the main book was a large-format, photograph-heavy hardcover book, while extra recipes were presented in a spiralbound booklet with cover artwork to complement the main book.

  5. Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

  6. Cookbooks are a favorite gift, here are some of the best ...

    www.aol.com/cookbooks-favorite-gift-best...

    From the classic 'Joy of Cooking' to newcomers like 'The Wok', and 'Zahav', flip through the favorites for inspiration, as a guide, or simply for fun

  7. The Good Cook - Wikipedia

    en.wikipedia.org/wiki/The_Good_Cook

    The Good Cook is a series of instructional cookbooks published by Time-Life Books 1978-1980. It was sold on a month-to-month basis until the early 1990s and edited by cookbook author Richard Olney. [1] Each volume was dedicated to a specific subject (such as fruits or sauces) and was heavily illustrated with photos of cooking techniques ...

  8. Skins series 4 - Wikipedia

    en.wikipedia.org/wiki/Skins_series_4

    The fourth series began airing on E4 on 28 January 2010 and ended on 18 March 2010. Like the previous series , this series follows the lives of the second generation , which consists of Effy Stonem , Pandora Moon , Thomas Tomone , James Cook , Freddie McClair , JJ Jones , Naomi Campbell , and twin sisters Emily and Katie Fitch .

  9. My Kitchen Rules series 4 - Wikipedia

    en.wikipedia.org/wiki/My_Kitchen_Rules_series_4

    For this series, Queensland, South Australia, and Tasmania each commenced with two teams, while New South Wales, Victoria and Western Australia each had three teams (two original teams and one "gatecrasher" team) [2] A team's Group 1, 2 or gatecrasher status was only of significance in the Instant restaurant rounds.