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  2. List of companion plants - Wikipedia

    en.wikipedia.org/wiki/List_of_companion_plants

    Is thought to improve the health of almost all plants, like borage and geraniums, is considered a "magic bullet" of companion planting Oregano: Origanum vulgare: Grapes, tomatoes, peppers, pumpkin, many other plants: Basil: Hoverflies/Syrphidae [65] Aphids [65] Provides ground cover and much-needed humidity for pepper plants if allowed to ...

  3. Solanaceae - Wikipedia

    en.wikipedia.org/wiki/Solanaceae

    Fruits including tomatoes, tomatillos, eggplant/aubergine, bell peppers and chili peppers, all of which are closely related members of the Solanaceae.. The Solanaceae (/ ˌ s ɒ l ə ˈ n eɪ s i. iː,-ˌ aɪ /), [3] or the nightshades, is a family of flowering plants that ranges from annual and perennial herbs to vines, lianas, epiphytes, shrubs, and trees, and includes a number of ...

  4. List of Capsicum cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_Capsicum_cultivars

    Capsicum pubescens, which includes the rocoto and manzano pepper, are distinctive plants, having violet flowers, black seeds, and hairy dark green leaves, and grow as a large, multi-stemmed vine up to 5 meters long.

  5. Capsicum - Wikipedia

    en.wikipedia.org/wiki/Capsicum

    The fruit (botanically a berry) of Capsicum plants has a variety of names depending on place and type. The more piquant varieties are called chili peppers, or simply chilis. The large, mild form is called bell pepper, or is named by color (green pepper, green bell pepper, red bell pepper, etc.) in North America and South Africa, sweet pepper.

  6. Bell pepper - Wikipedia

    en.wikipedia.org/wiki/Bell_pepper

    A red bell pepper supplies twice the vitamin C and eight times the vitamin A content of a green bell pepper. [12] The bell pepper is the only member of the genus Capsicum that does not produce capsaicin, a lipophilic chemical that can cause a strong burning sensation when it comes in contact with mucous membranes.

  7. Chili pepper - Wikipedia

    en.wikipedia.org/wiki/Chili_pepper

    The plants are small, 20 to 60 centimetres (7.9 to 23.6 in) depending on variety, making them suitable for growing in pots, greenhouses, or commercially in polytunnels. The plants are perennial, provided they are protected from cold. The fruits can be green, orange, red, or purple, and vary in shape from round and knobbly to smooth and elongated.

  8. List of plants used in Indian cuisine - Wikipedia

    en.wikipedia.org/wiki/List_of_plants_used_in...

    Indian vegetable markets and grocery stores get their wholesale supplies from suppliers belonging to various regions/ethnicities from all over India and elsewhere, and the food suppliers/packagers mostly use sub-ethnic, region-specific item/ingredient names on the respective signs/labels used to identify specific vegetables, fruits, grains and ...

  9. Capsicum annuum - Wikipedia

    en.wikipedia.org/wiki/Capsicum_annuum

    The shrub has oval glossy leaves sometimes growing to 7.5 cm (3 inches) in length, while generally green, depending on the cultivar the leaves can turn dark purple or black as the plant ages. [10] capsicum annuum are annual or biennial herbaceous plants that have a life cycle comprized of four stages (seedling, vegetation, flowering, and ...