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Orange—whole, halved, and peeled segment. The orange, also called sweet orange to distinguish it from the bitter orange (Citrus × aurantium), is the fruit of a tree in the family Rutaceae. Botanically, this is the hybrid Citrus × sinensis, between the pomelo (Citrus maxima) and the mandarin orange (Citrus reticulata).
In tropical regions with no winter at all, citrus fruits remain green until maturity, hence the tropical "green oranges". [33] The terms 'ripe' and 'mature' are widely used synonymously, but they mean different things. A mature fruit is one that has completed its growth phase.
The word "orange" entered Middle English from Old French and Anglo-Norman orenge. [2] The earliest recorded use of the word in English is from the 13th century and referred to the fruit. The first recorded use of "orange" as a colour name in English was in 1502, in a description of clothing purchased for Margaret Tudor.
A clementine is a tangor, a citrus fruit hybrid between a willowleaf mandarin orange and a sweet orange, named in honour of Clément Rodier, a French missionary who first discovered and propagated the cultivar in Algeria. The exterior is a deep orange colour with a smooth, glossy appearance. First Lady Anadomikan Citrus × iyo: Florentine citron
Orange (fruit), the fruit of the tree species Citrus × sinensis. Orange blossom, its fragrant flower; Orange (colour), the color of an orange fruit, occurs between red and yellow in the visible light spectrum; Some other citrus or citrus-like fruit, see list of plants known as orange; Orange, both a noun and an adjective in the English language
Their color is orange, yellow-orange, or red-orange. [5] The skin is thin and peels off easily. [3] Their easiness to peel is an important advantage of mandarin oranges over other citrus fruits. [5] Just like with other citrus fruits, mandarin is separated easily from the segments. [3] The fruits may be seedless or contain a small number of seeds.
This may be extended even further, comparing the fruit to non-physical concepts, such as "apples and jury nullification". A particular related idiom found in accounting and economics is that of the "apples to apples comparison"; such comparisons are meant to filter out such complicating factors as accounting standards, size and scale and time ...
The blood orange is a variety of orange with crimson, near blood-colored flesh. It is one of the sweet orange varieties (Citrus × sinensis). It is also known as the raspberry orange. The dark flesh color is due to the presence of anthocyanins, a family of polyphenol pigments common to many flowers and fruit, but uncommon in citrus fruits. [1]